News

18.08.2021

Tailor-made salumi washing-blowingsystems to preserve the product and maintain its qualities.

Our exclusive systems are designed to process salami of any type or age, through washing, drying, blowing and flour-coating. They meet any requirement or production capacity requested by the customer, ensuring extremely high hygiene standards, constantly monitored by systems which are integrated and interface with HACCP. Let’s take a look on the Salami Washers video!

25.06.2021

Le asciuga cassette a centrifuga Colussi Ermes garantiscono velocità e perfetta asciugatura fino a 4200 casse/ora

Years of innovation led Colussi Ermes to the creation of the powerful “super-compact” spin-dryer – a machine that combines large drying capacity and minimum footprint. A great number of these centrifugal drying systems have been installed worldwide already. Colussi has achieved an impressive result, helping many industries reduce their impact on our planet by significantly […]

23.07.2020

HONORIS CAUSA DEGREE CONFERRED TO INVENTOR AND INNOVATIVE ENTREPRENEUR GIOVANNI BATTISTA COLUSSI

Udine, June 8th, 2020 – The University of Udine has honoured Giovanni Battista Colussi with the Honoris Causa Mechanical Engineering Master Degree. Giovanni Battista Colussi – who turned 70 on July 4th – is an inventor and a world-wide leader entrepreneur in the industrial washing and sanitizing field. The highest academic honorary recognition has been […]

23.04.2020

Colussi Ermes takes care of you and your loved ones!

On behalf of all of us here at Colussi Ermes Advanced Washing Systems, we stand united with the entire Food and Pharma Industry as we navigate these challenging times. We’re conscious of our duty of care, and reiterate that the safety and well-being of customers, employees and partners is our highest priority such as the […]

25.09.2019

CIBUS 2019

CIBUS TEC is among the most innovative food technology exhibitions and a complete showcase of the best solutions for all segments of the food and beverage industry. Join CIBUS TEC and experience our Company to know our products, innovation, know-how, and quality, with our complete availability to satisfy every request and create your tailor-made washing […]

IBIE 2019

The International Baking Industry Exposition IBIE is one of the world’s largest and most comprehensive baking trade fairs. Exhibitors will showcase cutting-edge technologies, equipment and new products to help attendees from the grain-based foods industry strengthen their competitive position, uncover new opportunities and maximize profits. We are pleased to invite you to the IBIE 2019, […]

IFFA 2019

IFFA – The No.1 for the meat industry – opens its doors again from 4 to 9 May 2019. As the sector’s foremost innovation platform, IFFA will once again bring together all players from the industry, retail trade and butcher’s trade in Frankfurt am Main. We are pleased to invite you to this unrivalled trade […]

18.01.2019

PROSWEETS 2019

Prosweets is the only trade fair of its kind worldwide! ProSweets Cologne offers the complete range of supplies for the sweets and snacks industry: from innovative ingredients, to pioneering packing solutions, through to optimised production technologies. The Colussi Ermes’ project is called “VISION”, a company philosophy that pushes us to achieve always more: don’t miss […]

17.08.2018

IBA 2018

The Iba, as leading trade fair, has been the meeting place for experts of the bakery, pastry, and snack trade since 1949. It is the platform for innovations from the entire trade and provides a complete overview of all novelties on the market. The most successful companies from artisan bakeries, via wholesale bakeries, through to […]

21.05.2018

MEAT-TECH 2018

The meat industry meets in Milan at MEAT-TECH, the second edition of the fair specializing in innovative technology and solutions for meat processing, packaging and distribution.   Don’t miss the chance to visit us, It will be an opportunity to meet and get to know our Company and our products to which we dedicate passion […]