News

24.07.2026

The Nasdaq Bell Has Rung for Midera

On July 8, Midera Food Processing celebrated its debut as an independent public company with the iconic Nasdaq Closing Bell ceremony in Times Square, where CEO Mark Salman proudly rang the bell to mark this historic milestone.

For Colussi Ermes, being part of this achievement is a source of great pride.

As a company that has always believed in innovation, engineering excellence and long-term partnerships, we see this moment not simply as a financial milestone, but as a renewed commitment to shaping the future of food processing together.

“The Nasdaq bell marks more than the beginning of a new chapter for Midera. It represents a shared ambition to continue growing through innovation, collaboration and the extraordinary expertise of our people. At Colussi Ermes, we are proud to contribute to this vision every day, helping customers around the world build safer, smarter and more sustainable food production.
Markets value performance. Customers value trust. Our mission is to earn both every single day.”
— Andrea Colussi, CEO of Colussi Ermes & President of Midera Bakery Group

Congratulations to everyone across Midera whose passion and dedication made this achievement possible.

The future is just beginning, and we are proud to help shape it.

16.07.2026

Proud to Be Midera: A New Name, the Same Beating Heart

✨ A new name. The same soul. An even greater future.

The Colussi Team is proud to welcome Midera Food Processing — born from decades of know-how, passion for excellence, and a vision always ready to grow.

We were proud to be Middleby, and we couldn’t be prouder to be Midera.

The best is yet to come. 🚀

18.05.2026

Colussi Ermes at Interpack 2026 – Seven extraordinary days.

Some trade shows you attend. Others you feel.

Interpack 2026 is one of those.

Every day at the Middleby stand — Hall 3, Booth A47–A55 has brought something invaluable: customer questions turning into real conversations, the look on people’s faces when they see the technology live for the first time, the quiet pride of a team that knows it gave its very best.

And that best has many names. 🙌

The Colussi Ermes team on the floor — with the expertise and passion of people who know every detail of what they’re presenting. The Proxaut team — with AGV technology that proves, day after day, how elegant and intelligent automation can be. And everyone from the Middleby Food Processing Group sharing this space with the same ambition: bringing excellence where it truly matters.

But there’s another team — invisible, yet essential. 💡 The ones working from the office and the workshop, preparing, supporting, solving, responding — with the same intensity as those on the stand. Because the results of a trade show are built weeks before it opens, and keep going long after it closes.

This is the real strength: knowhow, technology and people. All together.

Thank you to those who are here. Thank you to our clients and every new contact who chose to stop, to listen, to discover. And thank you to those who, from the office and the production floor, made all of this possible. 🤝

23.04.2026

Colussi Ermes at Interpack 2026 – ✨ Where automation meets perfection✨

There’s a moment at a trade show when you stop in front of something and think: this is the future.

At Interpack 2026, that moment will happen at the Middleby stand: Hall 3, Booth A47-A55.

Colussi Ermes will take centre stage with a solution that’s hard to describe in words – it needs to be experienced. Inside an elegant showcase, we will present an integrated chocolate mould washing and drying system that redefines the standards of hygiene, efficiency and automation in the confectionery industry.

The real power lies in the integration of 3 key elements:

● Chocolate mould washing and drying technology — Colussi Ermes — precise, hygienic, engineered for the highest demands of the chocolate industry

● Anthropomorphic robot — the robotic arm that picks up dirty moulds, loads them into the washing machine and, once cleaned, unloads them. Fluid, repeatable movements, with zero human intervention

● SLIM — AGV by Proxaut — an autonomous guided vehicle with forks that moves freely across the production area, transporting moulds to and from the washing station, with no rails, no operators, no downtime

⚙️ Three distinct technologies. One seamlessly orchestrated production flow, powered by a team that works together every day to deliver the most effective tailored solutions.  A live simulation that shows everything in motion, exactly as it happens in a real production plant.

🌀 And there’s more. We will also showcase the Smart Spin Dryer — all the Colussi Ermes technology in its smartest version, with the most competitive price-performance ratio in the Spin Drying Systems family. High capacity, minimal footprint, low energy consumption. Compatible with both rigid and foldable crates, it integrates seamlessly into any existing or new installation. Perfect drying in just a few seconds.

🌍 We will be part of an even bigger ecosystem: the Middleby stand will also host other group companies, world leaders in food processing technologies — a unique concentration of innovation, all in one space.

📍 Hall 3 | Booth A47–A55

📅 Interpack 2026 | Düsseldorf – https://www.interpack.com

👉 Come and visit us. See first-hand how automation, hygiene and production intelligence can transform your process.

The future of #FoodProcessing starts here.

31.10.2025

MCI Centro di Innovazione Middleby – Grand Opening

There are places that carry a soul.

Places born from vision, passion, and the courage to dream big.

Over two unforgettable days, we celebrated not just an opening — but the beginning of a new chapter in Middleby’s story.
The inauguration of the Middleby Centro di Innovazione marked a moment of pride, unity, and deep emotion shared by all who were part of it: the Colussi Ermes team led by President Giovanni Battista Colussi, together with his children Andrea and Chiara Colussi, CEOs; the Board of Directors of Middleby Corporation; local authorities; clients from around the world; exceptional suppliers; project and plant managers; friends.

Their presence brought warmth and meaning to the celebration, unveiling a place where innovation and inspiration meet — a place where the future of the food industry takes shape.

This milestone was made possible by the visionary leadership of the Board of Directors of Middleby Corporation, and, in particular, the foresight of CEO Timothy Fitzgerald with the support of Mark Salman, President of the Food Processing Group, who chose to create this iconic center right here in Casarsa della Delizia — a land of authenticity, ingenuity, and heart.

Under the passionate leadership of Giovanni Battista Colussi, together with Andrea Colussi, Chiara Colussi, and the entire Colussi Ermes team, that vision came to life — with the contribution of visionary architects, passionate creatives, brilliant engineers, devoted suppliers, and specialized technicians, all united by the same goal and the same heartbeat.

The Middleby Centro di Innovazione stands today as a living symbol of collaboration, creativity, and determination.

A monumental project — 7,500 square meters of pure innovation — that brings the Made in Friuli Venezia Giulia to the global stage of food tech.

The center encompasses:
• 2,000 square meters dedicated to the bakery sector, housing technologies and production lines for bread, baked goods, pastries, and confectionery;
• 2,000 square meters dedicated to the protein sector, with specialized plants for processing, treating and transforming meat for the food industry;
• 1,500 square meters dedicated to training, with equipped classrooms for courses, testing, and development;
• 1,500 square meters dedicated to foodservice, designed for product demonstrations, trials, and real-world applications.

These technologically advanced spaces are where we experiment, innovate, and shape the future of food processing.

We are excited to present the most extraordinary innovations in the industry in an exceptional location that will become a global hub: the “Temple” of Middleby Innovation.

“A living place, where customers from all over the world can experience something unique — admire the land, taste its flavors, and, above all, test, experiment, and develop new products with cutting-edge solutions.”

The center is dedicated to Giovanni Battista Colussi, whose creative ingenuity and entrepreneurial spirit inspired its design, reflecting his passion for innovation and excellence.

He envisioned the structure as an unparalleled showcase for all Middleby companies and as a one-of-a-kind experience for the food processing and foodservice industry.

From the heartfelt speeches to the first steps inside this extraordinary place — filled with technology, research, inspiration, and life — every moment resonated with pride and gratitude.
And as the magical lights of Susans Castle, glowing in the vibrant colors of our great Middleby family, illuminated the night sky — together with the proudly projected Middleby logo — we were reminded of what truly drives us: the heart, the people, the passion, and the purpose behind every idea.

Because at Middleby, we don’t just innovate: we care, we create, and we build connections.

TOGETHER, AT THE HEART OF INNOVATION.

14.08.2025

🚀 Colussi Ermes & Middleby Bakery at IBIE 2025: Powering the Future of Baking

Get ready for IBIE 2025! 🏃‍➡️
From the first step to the final touch, the complete bakery journey will come to life with Middleby Bakery — the powerhouse of innovation bringing together the world’s leading brands in the baking industry. 🔧🔥
At the heart of this extraordinary line stands Colussi Ermes, the benchmark in Advanced Washing Systems for the baking sector. 💧✨

On display, you’ll find our state-of-the-art:

🔹 Pan Washers – designed for deep hygiene and gentle care of all baking trays
🔹 Crate Washers – for fast, high-capacity, energy-efficient sanitation
🔹 Spin Drying Systems – the best-in-class solution for rapid and delicate drying of crates with the minimum footprint

Our tailor-made solutions guarantee maximum hygiene 🧼, efficiency ⚙️, and care 💙 for even the most delicate equipment — ensuring seamless integration into high-performance bakery lines.

From mixing 🌀 and proofing ⏱️ to baking 🍞, cooling ❄️, handling 🤝 and washing 🚿:

👉 One vision. One heartbeat. 💓 One Middleby.

Come be a part of it.

Discover how we’re Powering the Future of Baking with unmatched technology, uncompromising hygiene, and a shared passion for excellence. 💡🌍

📍 IBIE 2025 – Booth 1025
📅 14-17 September

Let’s shape the future, together. 🙌

10.06.2025

IBA 2025: Moments That Matter

The doors of IBA 2025 have closed, but the energy, inspiration, and connections we experienced are still very much alive.

We would like to thank all the professionals, partners, and visitors who joined us at the booth: every conversation sparked new ideas and opened the door to exciting opportunities for growth and collaboration.

A special thank you goes to our colleagues at Middleby Bakery: sharing this experience with such a passionate and visionary team has been an honor. Together, we’ve demonstrated the strength of synergy and a common purpose.

Our gratitude also extends to the teams working behind the scenes — from marketing to technical staff and installers — who turned ambitious ideas into a tangible, high-impact presence at the show.

Now, with renewed momentum, we move forward. We’re committed to developing ever more advanced technologies that improve everyday operations through superior hygiene, smart functionality, and greater productivity — thanks to Colussi Ermes’ cutting-edge washing systems and Middleby’s comprehensive, turnkey solutions.

Let’s keep the conversation going — the future is already in motion, and the best is yet to come.

09.06.2025

IFFA 2025 – A Remarkable Success That Sets the Future of the Food Industry

📍The most recent edition of IFFA proved to be nothing short of extraordinary!
The impressive Middleby stand drew massive crowds and left visitors amazed: a true hub of technology, innovation, and turnkey solutions for every segment of the food processing industry. With exceptional attendance and overwhelming interest, the spotlight was on the remarkable synergy among all Middleby companies.

🔹 Colussi Ermes once again stood out and captivated the audience.
With its innovative, eco-sustainable washing systems designed to maximize efficiency, Colussi Ermes reaffirmed its global leadership in hygiene, performance, and environmental responsibility.

💥 And the real showstopper of the fair?
The groundbreaking Colussi Ermes – Proxaut – Maurer-Atmos integrated system.
A fully synchronized flow of washing, automated handling, cooking, and drying – an impressive demonstration of smart integration in action. Visitors couldn’t help but stop and admire it: a true highlight of the exhibition.

✨ This edition of IFFA confirmed one thing: the future belongs to real collaboration, connected technologies, and a sustainable vision. And we’re proud to be leading the way.

Thank you to everyone who visited us and to all those who contributed to this great success. See you soon – stronger than ever!

15.05.2025

🌾 IBA 2025 – Where the Art of Bakery Meets the Technology of the Future!

📍Düsseldorf | 📅 May 18–22, 2025

We’re ready to bake up innovation at IBA, the world’s leading international trade fair for the bakery and pastry industry!
This year, together with the entire Middleby group – global leader in turnkey solutions – we’re bringing an integrated and revolutionary vision for the entire bakery production line.

🔍 Focus on Washing, Hygiene, and Drying:
With Colussi Ermes, Italian excellence meets cutting-edge innovation. Intelligent, fully customizable washing systems, top-level automatic sanitation, and high-performance drying technologies: because in a world where quality is everything, perfect washing and drying are key ingredients 👍

🔧 Total Line Solutions by Middleby Bakery:
From mixing to packaging, from innovative baking to automated handling: complete, modular, and energy-efficient solutions to turn every plant into a perfectly orchestrated production symphony.

📌 Come visit us at IBA 2025 – Hall 9 Stand D31 – where the future of bakery takes shape!
We look forward to sharing ideas, technologies, and… a slice of tomorrow 😊

17.04.2025

IFFA 2025: Innovation Awaits!

We’re ready to take you to the heart ❤️ of innovation in Washing Systems, meat processing, and food packaging. 💦🥩🥓😍

📅 From May 3rd to 8th, IFFA Frankfurt 2025 will be the global reference point for those who, like us, live and breathe food processing with passion, technology, and vision.

🎯 Join us at Colussi Ermes to discover the most Advanced Washing and Drying solutions, smart technologies, and the full power of synergy between the world’s top international brands – all part of the extraordinary Middleby group.

🚀 Don’t miss the chance to discover the latest innovations from the top players in the industry!

📍 Come visit Colussi Ermes and all Middleby brands at stand E10, Hall 8, and get inspired by extraordinary connections!

✨ Innovating. Connecting. Growing. Together. We’re waiting for you! ✨